FAQ | Le Diner En Blanc

Frequently asked questions

Detroit FAQ

The departure point I want to choose is full. What should I do?

Each departure point has a set number of spaces; once full, you will need to select a different location.

Why are there so many rules for an event that is all about spontaneity?

Le Diner en Blanc is not an ordinary event. The evening takes place in a public place that is often very busy and not designed for such an occasion. It must be carefully controlled for everyone’s safety and so that the city will allow us to hold future editions. Everyone plays their part!

What are the cut-off dates for catered meal and beverage purchases?

Bringing your own gourmet picnic is always an option! If you decide to order a catered meal, you will be able to do so on the e-store 5 to 7 days before the event.

How can I attend?

Registration for Le Diner en Blanc takes place in 3 phases:

Phase 1: Members from the previous year and friends of the organizers.

Phase 2: Friends "sponsored" by Phase 1 members.

Phase 3: People who signed up as a Fan of the event.

What do I wear?

Dress all in white and look your best! This means no ivory, no off-white, and no beige… Elegance and Originality are key, so have fun with it! Keep your accessories white, silver, or gold.

What kind of table do I need to bring?

Your table must be square, foldable, easy to carry, and it must measure between 27 x 32 inches or 68 x 81 cm. It does not have to be white, as it will be covered with a white tablecloth.

What do I need to bring?

A square folding-table and two white chairs; a white picnic basket and/or bag including a gourmet meal for two, a white tablecloth and cloth-napkins, cutlery, dishware, and glassware; and a garbage bag. Since this is a sustainable event, guests are not permitted to bring one-time or disposable cups and plates. Please note that handy checklists will be available to all guests.

Are the membership and tickets transferable?

Memberships and/or tickets are not transferable, according to Diner en Blanc policy.

Are tickets refundable?

Tickets to the event are not refundable or transferable. Catered meals and beverages are likewise not transferrable.

My guest can no longer attend. What should I do?

You will be able to change the name of your guest up until a week before the event.

Do I have to bring a guest?

Yes! Registration is always for 2 people. You will sit opposite your guest at your table.

What are the key rules?

• Dress all in white and look your best! Elegance and Originality are key, so have fun with it! Keep your accessories white, silver, or gold.

• Bring a friend! You must be accompanied by a guest (2 people per table).

• Bring your picnic basket. Prepare your own beautiful dinner or order a gourmet meal from our catering menu.

• Attend, rain or shine. Le Diner en Blanc will take place!

• Arrive with your Table Leader and follow their instructions. They know what’s happening! Nobody arrives at the site on their own.

• Celebrate French culture with a glass of wine or Champagne. Guests are encouraged to drink responsibly.

• Clean up at the end of the night! The area should be as clean as it was upon arrival, if not cleaner!

Frequently asked questions

General Information

How can I bring Le Diner en Blanc to my city?

Organizing a large-scale event like Le Diner en Blanc takes a great deal of commitment and preparation. We generally require a minimum of 6 months to help you organize and execute your event. Diner en Blanc International does not charge local hosts to become part of our network or to use our trademark; however, hosts must accept the responsibilities associated with taking on a large-scale event and commit to respecting the guidelines and specifications intended to preserve the spirit and the values of Le Diner en Blanc. For more information and a link to our application form, please see our page: https://www.dinerenblanc.com/concept

What partnership/sponsorship opportunities exist with Le Diner en Blanc?

Diner en Blanc International prides itself on its partnerships with some of the most exciting and elegant brands; however, this event is, first and foremost, a dinner among friends. Sponsorship opportunities are limited to ensure the quality of the event and to promote its valued elegance, haute cuisine, and refinement. For more information, please contact [email protected] or fill out this form.

Will the event be cancelled or postponed in case of bad weather?

Le Diner en Blanc is a rain or shine event. In case of rain, guests should remember to bring a white or transparent raincoat, poncho and/or umbrella. If public safety becomes an issue (due to thunderstorms, hurricanes, tornados), local Hosts may decide to postpone or cancel the event.

What do guests pay?

Each guest pays a participation fee to the organizers in their city, which covers the costs of organizing the event (venue rental, transportation, security, insurance, entertainment, etc.). Guests also pay a membership fee to Diner en Blanc International, which makes them part of the Diner en Blanc network and guarantees them a priority invitation to the next year’s event.

How many cities have participated in Le Diner en Blanc?

Since its founding in 2012, Diner en Blanc International, together with local hosts in each city, has developed chic picnics in over 120 cities in 40 countries around the world for over 130,000 guests.

What is Diner en Blanc International?

Diner en Blanc international connects people in communities around the world. We support a network of passionate individuals who want to organize a Diner en Blanc event in their city while respecting the traditions, values, and regulations that make Le Diner en Blanc a globally recognized and protected brand. We offer local hosts the licence to use our trademark, access to a custom city website and social media platforms, and support services from a PR Specialist and a Project Manager free of charge to oversee event production, sponsorships, and guest-management software. Diner en Blanc International grows organically, a little each year, to promote local economies, talent and entertainment, and locally grown and artisanal food.